Cocktails | Cherry Mimosa
Posted on December 12, 2015
I had this with brunch at Ma Peche's in NYC on my 50th birthday. Thought I would recreate it at home.
Yield: 1 servings
Ingredients
2 ounces tart cherry juice
1/4 ounce Grand Marnier
2 ounces champagne
Method
Pour tart cherry juice and Grand Marnier into champagne glass, then add the champagne.
(Recipe by Brenda.)