Cocktails | Mojito
Posted on May 25, 201
A classic. Great in the summer with Cuban food. Pair it with a Mojito Cupcake.
Yield: 1 serving
Ingredients
10 mint leaves
1 ounce simple syrup
1 ounce fresh lime juice
2 ounces premium light rum
4 ounces of club soda (or more, to taste)
Method
Put mint leaves, syrup, and lime juice in a glass. Muddle. Add rum and club soda.
(Recipe by Brenda.)