Recipe Index

American | Nectarine and Tomato Salad

Posted on September 17, 2016

Another favorite summer salad.

Yield: 2 large servings

nectarine and tomato salad


3 nectarines, sliced into wedges

3 tomatoes, sliced into wedges

1/4 cup feta cheese

1/2 thinly sliced red onion

1/4 cup chopped pecans

1/4 cup fresh mint, chiffonade

1/4 cup fresh basil, chiffonade

olive oil

Maldon salt



Combine nectarines, tomatoes, feta, red onions, pecans, mint and basil. Dress with olive oil and salt.


(Ref. "Nectarine & Tomato Salad" recipe, The Forest Feast cookbook, page 108.)