Global Bites Project | Russian Cuisine
Posted on April 14, 2016
Country
Russia
My Adventure
For this adventure, I made Chicken Kiev and Beef Stronganoff.
Recipes for Russian cuisine can be found here. I am always adding more, so check back!
For my restaurant selection we went to The Russian Family Restaurant in Redwood City. We had Kuliyabiyaka (savory meat pie, we ordered beef), green salad, Beef Stronganoff, Kotlety "Pozharskie" (Chicken patties made from a 200 year-old recipe by Russian restaurateur Pozharsky), and a dessert crepe with farmer cheese and raspberries. Everything was really good!
Kuliyabiyaka |
Beef Stronganoff |
Kotlety "Pozharskie" |
Dessert Crepe |
Next stop, Iberia.
All articles for the Global Bites Project can be found here.